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Stephenie Lim
还记得五岁那年的一天，不晓得为什么婆婆外出很久，就偷偷进厨房，很大胆的煮了人生第一碗的快熟面。煮完了，就马上把面吃完，剩下褒留给婆婆洗。哈哈！幸好没有挨骂，婆婆只说，下次不准自己在厨房煮东西，如果烫伤或失火就糟糕了！结果还是每次趁婆婆不在家，偷偷的煮...也许天生就喜欢烹饪吧！平日都超喜欢进厨房，帮婆婆洗菜，炒菜，很开心的。过年的时候，就帮婆婆做糕饼，不知不觉中自己也爱上了烹饪和烘培。
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Blog Archive

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      • 简易版潮州芋泥 (Teo Chew Yam Paste)
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Labels

  • 三文治 (Sandwich) (1)
  • 减肥餐 (Diet Meals) (24)
  • 包点 (Chinese Steamed Bun) (7)
  • 小吃 (Snack) (12)
  • 布朗尼 (Brownies) (2)
  • 意大利面 (Pasta) (5)
  • 挞 (Tart) (6)
  • 曲奇 (Cookies) (8)
  • 月饼 (Mooncake) (10)
  • 汤圆 (Glutinous Rice Balls) (1)
  • 泡芙 (Puff) (1)
  • 点心 (Dim Sum) (2)
  • 烹饪 (Cooking) (125)
  • 甜品 (Dessert) (12)
  • 甜甜圈 (Doughnut) (1)
  • 粽子(Dumplings) (3)
  • 糕点 (Pastry) (4)
  • 芝士蛋糕 (Cheesecake) (17)
  • 蛋糕 (Cake) (37)
  • 酥饼 (Biscuit) (14)
  • 面包 (Breads) (11)
  • 马卡龙 (Macaron) (5)
  • 鬆餅 (Muffins) (5)

Blog List

  • Carol 自在生活
  • Chef John
  • Christine
  • Christine Choy
  • Jane's Corner
  • Jenny Chen 陳家寧
  • JustOneCookBook
  • Nasi Lemak Lover
  • Phoebe Wong
  • Vivien
  • arysteh
  • 凤凰の烘焙
  • 君之
  • 周老師
  • 孟老師烘焙園地
  • 温馨小厨
  • 鬼嫁料理

Popular Posts

  • 广府伊面 (Cantonese Yee Mee)
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  • 娘惹粽子 (Nyonya Dumplings)
  • 班兰千层蛋糕 (Pandan Layer Cake)
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  • 酸辣芥菜 (Braised Pork With Chinese Mustard Green)
  • 日式豆腐芝士蛋糕(Japanese Tofu Cheesecake)
  • 乌达炒饭 (Otak Fried Rice)

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